Lunch at S'Arenal Portocolom
s/n Carretera Faro Portocolom
Wander back toward S’Arenal, the wide, wind-swept beach at the southern edge of the bay. Settle under the tamarind trees at this barefoot chiringuito.
The owner, Miquel, grills the cap roig over open flame, drizzled with local olive oil and lemon.
Ask for the house white — chilled, floral, grown on Mallorcan limestone. There’s no music, just waves and voices and the hush of midday.
You might linger for hours.
